Showing all 10 results
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Castillo Buenavista
Washed Castillo, extended fermentation, cultivated to 1550 meters in the Municipality of Buenavista Quindío. has notesRead moreCastillo Genova
washed Castillo, extended fermentation, grown at 1800 MASL on the Varsovia farm in the Municipality of Genova Quindío. It has notes of Panela, ...Read more
Castillo Quindio
Washed Castillo, extended fermentation, cultivated at 1294 meters above sea level, on the Villa Rocio Estate in the Municipality of Montenegro ...Read moreCaturra Quindio
Washed Caturra, extended fermentation, grown at 1800 meters above sea level in the Quindío Mountains. It has notes of intense panela, sugar cane, ...Read moreCaturra Tropical Explosion
Washed caturra, grown in Huila at 1318 masl, with notes of: Piña Colada, Panela, Tropical Fruits, pineapple.Read moreHoney Castillo Quindio
Honey Castillo, extended fermentation, cultivated at 1294 meters above sea level, on the Villa Rocio Estate in the Municipality of Montenegro ...Read morePink Bourbon Huila
Washed Pink bourbon, grown in Huila at 1318 masl, with notes of: Dark Chocolate, Watermelon, Caramel, Melon.Read moreWashed Papayo Buenavista
Washed Papayo Bourbon, extended fermentation, grown at 1800 meters in the municipality of Buenavista. It has notes of Swiss chocolate, toasted ...Read moreWashed Pink Bourbon Buenavista
Washed pink bourbon, extended fermentation, grown at 1800 meters above sea level in the municipality of Buenavista. It has notes of chocolate almonds ...Read moreWashed Tabi Buenavista
Washed Tabi, extended fermentation, grown at 1800 MASL in the municipality of Buenavista. It has notes of Chocolate, White Pepper, Toasted Hazelnut, ...Read moreSubscribe
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