Description
Washed Castillo, extended fermentation, cultivated until 1550 MASL in the Municipality of Buenavista Quindío. It has notes of Honey, Yellow Fruits, Panela, lemongrass, with residual Panela and Honey.
Castillo Buenavista
Washed Castillo, extended fermentation, cultivated to 1550
meters in the Municipality of
Buenavista Quindío. has notes
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