Descripción
Washed Tabi, extended fermentation, grown at 1800 MASL in the municipality of Buenavista. It has notes of Chocolate, White Pepper, Toasted Hazelnut, Fine Herbs, with residual Black Rum.
Washed Tabi, extended fermentation, grown at 1800 MASL in the municipality of Buenavista. It has notes of Chocolate, White Pepper, Toasted Hazelnut, Fine Herbs, with residual Black Rum
Washed Tabi, extended fermentation, grown at 1800 MASL in the municipality of Buenavista. It has notes of Chocolate, White Pepper, Toasted Hazelnut, Fine Herbs, with residual Black Rum.
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