Mostrando 10 resultados
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Castillo Buenavista
Washed Castillo, extended fermentation, cultivated to 1550 meters in the Municipality of Buenavista Quindío. has notesLeer másCastillo Genova
washed Castillo, extended fermentation, grown at 1800 MASL on the Varsovia farm in the Municipality of Genova Quindío. It has notes of Panela, ...Leer más
Castillo Quindio
Washed Castillo, extended fermentation, cultivated at 1294 meters above sea level, on the Villa Rocio Estate in the Municipality of Montenegro ...Leer másCaturra Quindio
Washed Caturra, extended fermentation, grown at 1800 meters above sea level in the Quindío Mountains. It has notes of intense panela, sugar cane, ...Leer másCaturra Tropical Explosion
Washed caturra, grown in Huila at 1318 masl, with notes of: Piña Colada, Panela, Tropical Fruits, pineapple.Leer másHoney Castillo Quindio
Honey Castillo, extended fermentation, cultivated at 1294 meters above sea level, on the Villa Rocio Estate in the Municipality of Montenegro ...Leer másPink Bourbon Huila
Washed Pink bourbon, grown in Huila at 1318 masl, with notes of: Dark Chocolate, Watermelon, Caramel, Melon.Leer másWashed Papayo Buenavista
Washed Papayo Bourbon, extended fermentation, grown at 1800 meters in the municipality of Buenavista. It has notes of Swiss chocolate, toasted ...Leer másWashed Pink Bourbon Buenavista
Washed pink bourbon, extended fermentation, grown at 1800 meters above sea level in the municipality of Buenavista. It has notes of chocolate almonds ...Leer másWashed Tabi Buenavista
Washed Tabi, extended fermentation, grown at 1800 MASL in the municipality of Buenavista. It has notes of Chocolate, White Pepper, Toasted Hazelnut, ...Leer másRegistrate
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